A little background
The King of Kentucky 7th Edition marks another momentous release from Brown-Forman, celebrating the brand’s revival with a rare 16-year-old Kentucky Straight Bourbon Whiskey. This ultra-premium, single-barrel expression has captured bourbon enthusiasts since its reintroduction in 2018.
Originally established in 1881, King of Kentucky was acquired by Brown-Forman in 1936, where it became a blended whiskey until its discontinuation in 1968. Resurrected in 2018, each annual edition pays homage to this legacy. The 2024 release will feature a meticulously crafted, barrel-strength bourbon with just 5,100 bottles available—primarily in Kentucky, but also in select states across the U.S.
Every bottle is handsomely encased and hand-numbered, a testament to the intricate craftsmanship and attention to detail overseen by Master Distiller Chris Morris. This year’s edition draws from two lots of barrels aged since 2007 in Brown-Forman’s historic warehouses, offering a unique sensory experience that highlights the brand’s enduring legacy and commitment to quality. The 7th Edition of King of Kentucky is bottled as a single barrel at 130.4 Proof. The sample used from this review came from barrel No. 10.
(Tasted neat from a Glencairn Glass)
Color
Burnished
Nose
Strawberries and cream, pretzels, orange chiffon, milk chocolate cake frosting, whipped cream, gingerbread, golden cream soda, and oak.
Palate
Brown sugar, limeade, butterscotch, toffee, bitter tea, dates, cherry, jelly, leather, cinnamon, and molasses.
Finish
Dried oak, dried coffee grounds, bitter dark chocolate, double mint gum, cinnamon, and a hint of dried cherry.
In closing
NOTE: The sample used for this review was provided at no cost courtesy of Brown-Forman. We thank them for the sample and for allowing us to review it with no strings attached.
King of Kentucky Bourbon Seventh Edition Review
130.4 Proof
The Good
- Expressive Nose
- Juicy Palate
- Complex
The Bad
- Limited
- Pricey
