George T. Stagg Returns to the Lineup and Showing Up Strong at 138.7 proof!
FRANKFORT, FRANKLIN COUNTY, KY (Oct. 26, 2022) Fans of extra aged and uncut, unfiltered whiskies will be excited to see Buffalo Trace Distillery is releasing its full lineup of Buffalo Trace Antique Collection (BTAC) this fall, including perennial favorite George T. Stagg.
Last year, Buffalo Trace opted not to release its uncut, unfiltered 15-year-old George T. Stagg Bourbon because it did not meet the Distillery’s standards for the Stagg brand. This year, the team is happy to report that the 2007 Stagg barrels showed up with their classic Stagg presence, full of maturity, balance, and flavor, with a hefty proof at 138.7, its highest proof since 2016.
The five ensemble members of the Antique Collection are George T. Stagg Bourbon, William Larue Weller Bourbon, Thomas H. Handy Sazerac Rye Whiskey, Eagle Rare 17-Year-Old Bourbon and Sazerac Rye 18-Year-Old Whiskey. These whiskies utilize three distinct mash bills, or recipes, from Buffalo Trace Distillery: rye mash bill #1, wheat mash bill and straight rye mash bill. Aged and proofed at the pinnacle of their taste profile set by the distilling and lab team experts at Buffalo Trace, this collection is sold separately and only available once a year. Bottles should be available at retail starting early to mid-November. Suggested retail pricing is $99 each, state taxes will vary per market. Here are details of each expression in the collection:
George T. Stagg Bourbon
Created in 2002 at the request of a fan for a well-aged and barrel strength whiskey, George T. Stagg bourbon is well respected amongst bourbon connoisseurs and spirit judges. This year’s offering was distilled in the spring of 2007, making it 15 years and 5 months old at bottling. The proof is 138.7, the highest proof for this whiskey in the past six years. This year’s barrels were aged in warehouse K. Tasting notes for this bourbon call out toasted pecan and chocolate sauce on the nose, a rich blend of baking spice, vanilla and cherry pie on the palate, and a robust finish of black coffee, molasses and oak.
William Larue Weller Bourbon
The Antique Collection’s uncut, unfiltered, wheated recipe bourbon is William Larue Weller. The previous release of this wheated bourbon was honored with a Double Gold medal at the 2022 San Francisco World Spirits Competition. The 2022 release was distilled in the spring of 2010 and barrels were aged in warehouses C, K and N. This bourbon registers at 124.7 proof. A nose of toasted coconut, butterscotch and caramel, followed by a touch of mint, dark cherry and molasses on the palate and a full-bodied finish with hints of leather, nutmeg, toffee and vanilla can be found in this year’s offering.
Thomas H. Handy Sazerac Rye Whiskey
Thomas H. Handy is the uncut and unfiltered straight rye whiskey. Last year’s release earned 97 points and was named in the top 100 spirits by judges at the 2022 Ultimate Spirits Challenge. This year’s Handy was distilled in the spring of 2016; aged in warehouses I, L and M and weighs in at a hearty 130.9 proof, the highest proof for this whiskey since 2012. The flavor profile includes a nose with floral notes, anise, marmalade and meringue, followed by a palate with baking spice, a burst of orange peel and subtle dark chocolate, and a long finish of cinnamon, praline and candied orange.
Eagle Rare 17-Year-Old Bourbon
This 101-proof whiskey was distilled in the spring of 2005 and barrels were aged in warehouses H, K and L. The 2021 Eagle Rare release was honored with the Chairman’s Trophy at the 2022 Ultimate Spirits Challenge. This bourbon has a nose with a hint of tobacco, chocolate covered cherries and a touch of oak, followed by caramel, vanilla bean, dark chocolate and oak on the palate and a full-bodied finish with baking spice, vanilla and butterscotch.
Sazerac Rye 18-Year-Old Whiskey
Previous releases of Sazerac Rye 18-Year-Old were named in the top three finest whiskeys in the world by the “Whisky Bible.” This 2022 straight rye whiskey release has a nose of orange peel, lemon zest and molasses, a palate with a bold blend of black pepper, coriander seeds and maple syrup, and a well-rounded finish with mint, tobacco leaf and oak. The barrels for this whiskey were filled in the spring of 2003 and 2004 and rested in warehouses K, M and P. It is bottled at 90 proof.
About The Antique Collection
The Antique Collection was introduced more than two decades ago and is comprised of five whiskeys released each year in the fall: George T. Stagg, William Larue Weller, Thomas H. Handy Sazerac Rye, Eagle Rare 17-Year-Old and Sazerac Rye 18-Year-Old. Buffalo Trace Distillery has been humbled by the numerous awards bestowed on the collection from such notable publications as Whisky Advocate Magazine, Spirit Journal, and “The Whisky Bible.” For more information on the Antique Collection visit http://www.buffalotracedistillery.com/brands/antique-collection.
About Buffalo Trace Distillery
Buffalo Trace Distillery is an American family-owned company based in Frankfort, Franklin County, Kentucky. The Distillery’s rich tradition dates back to 1775 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a fully operational Distillery producing bourbon, rye and vodka on site and is a National Historic Landmark as well as is listed on the National Register of Historic Places. The Distillery has won 35 distillery titles since 2000 from such notable publications as Whisky Magazine, Whisky Advocate Magazine and Wine Enthusiast Magazine. Its Col. E. H. Taylor, Jr. Four Grain Bourbon was named World Whiskey of the Year for 2018 and its William Larue Weller and Thomas H. Handy Sazerac were named 2nd and 3rd finest whiskeys in the world for 2020. Buffalo Trace Distillery has also garnered more than 1,000 awards for its wide range of premium whiskies. To learn more about Buffalo Trace Distillery visit www.buffalotracedistillery.com. To download images from Buffalo Trace Distillery visit http://www.buffalotracedistillery.com/media
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