A little background
Sazerac Rye is the namesake of the Sazerac Coffee House in New Orleans, the very location where Thomas H. Handy (the man responsible for Peychaud’s bitters) would eventually perfect the famous Sazerac cocktail. This bottle, otherwise known as “Baby Saz”, is currently made at the Buffalo Trace Distillery, along with its sought-after counterparts, the Thomas H. Handy Sazerac Rye and Sazerac 18-year from the Buffalo Trace Antique Collection. This bottle does not have an age statement, but rumor has it that it is aged for roughly 6 years, and it is bottled at 90 proof (45% abv). Sazerac Rye has a suggested retail price of around $30.
(Tasted neat from a Glencairn Glass)
Color
Medium Amber
Nose
Palate
This whiskey delivers a quick burst of peppery rye spice up front, along with the slightest touch of alcohol burn. This is accentuated by nice spice profile, consisting mainly of allspice, cinnamon, and anise. The spices are quickly balanced by some sweet bubble gum notes, plenty of dried cherry, and dried citrus peel.