Author: Tiffany McDuffie

Tiffany is a classically trained chef that has lived and trained around the world. Her passion for whiskey started quite early and predominantly with Rye. As time has progressed she committed herself to learning from multiple experts in the whiskey industry, and shares her knowledge with others. She is also a wife, a mother of three, an avid outdoorsman, and a Patriot to the core. Currently she is the East Coast Operations Manager for SpecialOpsXcursions. You can find her @ _thebourbonbelle_