Disclosure: the sample for this review was provided at no cost. Our tasting notes and score are our own.
A little background
Hillrock Distillery’s Solera Aged Bourbon – Cathy’s Cuvée #8 is a testament to the artistry and dedication of one of the world’s few true “field-to-glass” whiskey producers. Meticulously curated by co-founder Cathy Franklin, this third release of the beloved Solera Bourbon showcases the exceptional character of the Hudson Valley through its three exquisite finishes: Premier Cru Sauternes, Tawny Port, and Pedro Ximénez. These finishes harmonize to create a smooth and velvety spirit. This release is limited to 268 bottles, bottled at 92.6 proof, and priced at $115 per 750ml bottle.
(Tasted neat from a Glencairn Glass)
Color
Dark Gold
Nose
Orange, hazelnut, brown bread, candy corn, dark caramel, and sweet peach juice.
Palate
Caramel, cinnamon, campfire smoke, brown sugar, and stone fruit.
Finish
Barrel char, brown sugar, stone fruit, cinnamon, cinnamon, and sweet fruit.
In closing
Hillrock Solera Aged Bourbon - Cathy's Cuvee #8
92.6 Proof
- Nose 8.9
- Palate 8.7
- Finish 8.7
- Complexity 8.9
- Value 8.7




